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Ownes durable and strong structure. Thick enough to keep food warm.
★ China Beijing hot pot shape: the pot is shaped like a ring, its central tube extends over the lid, as a chimney of brick smoke. Deepen the basin, collect ash and keep it clean. Removable, easy to store
★ Suitable for all kinds of purposes: for making meat and vegetables. Or use it for cheese or chocolate and dessert hot pot, that is, if you carefully adjust the heat to avoid burns. The inheritance of Chinese food culture.
★ Elegant design style: classic fashion, more ornamental. The smooth walls are made of high quality food grade copper. Large chimneys, easy to add charcoal. Bottom vent design.
★ Better material: This pot is still very popular in Asian countries, but now it is made of aluminum or stainless steel, using gas or electric heat sources. Despite this, copper is the best hot pot because it has good heat dissipation and can be conducted quickly and easily across the entire surface.